Our Food

Daily Selection

House Moroccan spice mix (vt.) [available with caramel or chocolate drizzle]

Herbs, fennel, citrus peel (v.)

Shishito Peppers, Fish Flakes, Chili, Wasabi Aioli

Homemade Spanish style hummus. Sun-dried tomatoes, jalapenos, chili, lime. Fresh Pita (v.)

Smashed fingerling potatoes with a garlic aioli. (vt.)

Sweet Corn, Mozzarella, Chili, Mayo, Cilantro (vt.)

A cup of perfection. Roasted Roma tomatoes, onion, fresh basil, (vegan). Toasted garlic-herb sourdough

Bone-in wings, agave-lime-chili glaze, cotija

Toasted flatbread with fresh mozzarella, garlic cream, roasted baby carrots, confit cherry tomatoes, arugula, mushrooms, parmesan cheese and pesto (v.) [Prosciutto +5]

Homemade pork & beef meatballs baked in pasilla pepper & tomato sauce

Iceberg Lettuce, Bacon Bites, Capers, Sliced Red Onion, Buttermilk Blue Cheese Dressing. [avocado +2, smoked tofu +4, grilled chicken +4]

Rainbow quinoa, edamame, jicama, cashews, sun-dried tomatoes, pesto (v.) [avocado +2, smoked tofu +4, grilled chicken +4]

Jalapeno Cheddar Bagel, Prosciutto, House Whipped Ricotta, Arugula[add : avo +2] [vegetarian? ask your server to sub avocado instead of prosciutto.]

Smokey shredded beef, Mel's brioche bun, cheddar, chipotle aioli, slaw & house pickles.

Corn tortillas, poblano cream sauce, avocado, jack, cheddar & cotija cheese.

Corn tortillas, guajillo sauce, avocado, vegan jack cheese, mushrooms, corn, quinoa, spinach & bell peppers (v.)

Vanilla, Caramel, & Fresh Berries